Twitter moments cooking tutorial how to#
Twitter moments cooking tutorial full#

Twitter moments cooking tutorial how to#

FoodTutorial spread about how to make any kind of your favorite food base on a video. By creating and curating your own unique Moments, you can.

All the transitions listed under Basic work wonderfully with foodie videos. For cooking tutorial transitions, less is more. Between the clips you’ve imported into CapCut online editor, there’s a white box. Moments can highlight your best Tweets, mark your favorite videos and photos, tell an extended joke, or share your unique perspective on relevant events in a way that can’t be captured in a single post. However, when working with such diverse angles, you’ll need clean transitions. Note: The temperatures specified here are for sea level. The latest Tweets from Food Tutorial (FoodTutorial). Twitter Moments allow creators to tell a story that goes beyond a single Tweet.

With Twitter Moments you create and curate longer-form content to tell interesting stories.

Twitter moments cooking tutorial full#

If it reads above or below this number, make the necessary adjustments when cooking your candy syrup. Solutions It can be hard to stand out from the noise and tell a full story in a single Tweet. It's also a good idea to test your thermometer's accuracy by placing it in plain boiling water. The ‘Moments’ feature came into existence back in 2015 to help users curate long-form content. For the best results and most accuracy, we recommend that you use both a candy thermometer and the cold water test. Twitter Moments is leaving the platform, as Elon Musk has other plans for Twitter 2.0. Most candy recipes will tell you to boil your sugar mixture until it reaches one of the stages below. 51K Likes, 382 Comments - CLEVER TUTORIALS DIY (diyfty) on Instagram: 'Help me follow tipscontrol now - Daily tips and life hacks - via: blossom fashion. That means that when you drop a bit of it into cold water to cool it down, it will form a soft ball. In fact, that's how each of the temperature stages discussed below is named.įor example, at 235° F, the syrup is at the 'soft-ball' stage. The highest temperature that the sugar syrup reaches tells you what the syrup will be like when it cools. As a sugar syrup is cooked, water boils away, the sugar concentration increases, and the temperature rises.